Make THIS at Home

  • The Beyond Burger Slider

    by Sandford Schirmer
    The Beyond Burger Slider This is one sandwich that proves the value and utility of a Nicer Slicer on your kitchen counter.  I use sourdough for thi...

  • The Very Best Way to Make Chicken Picatta

    by Sandford Schirmer
    Chicken piccata is a great weekday dinner. It’s fast, easy and delicious. The traditional recipe calls for chicken cutlets, which are not as easy t...

  • Using your Nicer Slicer to Thin Slice Salmon for your Smoker

    by Sandford Schirmer
    Smoked Salmon Every once in a while, a new use for the Nicer Slicer is discovered. I was honored recently to participate in such a process where my...

  • Revisiting Classic Kitchen Tools in the Modern Age

    by Sandford Schirmer
    Revisiting Classic Kitchen Tools in the Modern Age   Every kitchen has its classics — the cast iron skillet, the trusty wooden spoon, the favorite...

  • Toasted Bread

    by Apollonia Poilane
        Toasted Bread   This introduction was written by Sandy Schirmer, founder of The Nicer Slicer at SB Schirmer CO, LLC. Several years ago, in my ...

  • The Chocolate Yankee (Bon Appetit!)

    by Sandford Schirmer

    Posted in bagels, breakfast sandwich

  • The Art of Tartines

    by Tina Bozzuto
    Last month we had fun making recipes from Apollonia Poilâne's cookbook, "Poilâne: The Secrets of the World-Famous Bread Bakery" using the large sou...