Grilled Turkey Sliders
Grilled Turkey Sliders
Sandy Schirmer
8-12 servings
45 minutes
American
Dinner
Ingredients
- Sauce
- 1/2 cup ketchup
- Sauce
- 1/3 cup Worcestershire sauce
- Sauce
- 3 TBS soy sauce
- Sauce
- 1 TBS apple cider vinegar
- Sauce:1 1/2 tsp dry mustard
- Sauce
- 1 1/2 tsp dry mustard
- Sauce
- 1 1/2 tsp ground cumin
- Sauce:1 tsp hot sauce or to taste
- 2 lbs ground turkey
- 1/4 cup finely chopped shallot
- 3/4 cup old-fashioned rolled oats
- 1 tsp kosher salt
- 1/2 tsp freshly ground black pepper
- 1 red onion sliced
- 20-30 pickle slices
- 8 bagels
Directions
- 1) In a medium bowl combine the sauce ingredients
- 2) Mix the ground turkey shallot oats salt and pepper and form 8 patties 1/2-inch thick
- 3) Grill burgers, lid closed and baste with 1/3 of the sauce after 10 minutes
- 4) Toast and slice bagels with the Nicer Slicer
- 5) Remove burgers from grill and use slicer to cut each one into two sliders
- 6) Serve sliders on toasted sliced bagels with reserved sauce onions and pickles
- Recipe should yield 16 delicious sliders.The sauce is great! - Thanks to Weber Grills