Bread Lasagna

Directions

1. Preheat oven to 350 degrees
2. a) Dry oil off sun dried tomatoes, then rinse and dry them off again
3. b) Thinly slice zucchini
4. c) Toast, cut crust off with sharp scissors, slice, then cut each half into 2 pieces
5. d) Assemble lasagna with mozzarella on each level, tomato paste on each level
6. e) 3 zones between bread slices: sun dried tomato, zucchini, spinach
7. f) Bake in oven for 15-20 minutes. Keep an eye on it as you want cheese to melt
8. g) Heat a small amount of marinara in pan on stove top
9. h) Remove from baking dish, plate and add marinara